Radiation from the Fukushima nuclear reactor disaster in Japan has reached North American shores, but — despite a number of reports shared on social media— scientists say the levels of radiation are so low that it poses no risk to public health.
Ken Buesseler, a senior scientist at Massachusetts’ Woods Hole Oceanographic Institution, has traveled to Japan numerous times since 2011 to study the Fukushima disaster’s effect on seawater.
Research scientist John Smith, who works for Canada’s fisheries and oceans department, said the “crazy low levels” of cesium found in the salmon were suspected all along.
The U.S. Nuclear Regulatory Commission said in a 2015 report on the impact of seaborne Fukushima radiation on the U.S. that evidence showed the levels “fall well short of posing any U.S. health or environmental risk.”
Original published: 17 March 2017 6:28 pm Read the full Seattle News here
Some local news is curated - Original might have been posted at a different date/ time! Click the source link for details.